Lunch Party Menus
Lunch Menu 1 Lunch Menu 2
Download Menus as .pdf
Back to Menus
Lunch Party Menu 1
Your Choice of:
New England Seafood Chowder
Bay scallops, clams, shrimp and an assortment of fish in a cream fish broth with fresh herbs, garlic, potatoes and mixed bell peppers
House Salad
Baby greens tossed in a Mandarin orange and ginger vinaigrette with herb dusted croutons and roasted red peppers
Your Choice of:
Crispy Ale Battered Cod
Served with a caper and pearl onion aioli, pomme frites and seasonal vegetables
Seafood Cannelloni
Fresh assorted seafood and shellfish rolled in a lasagna sheet with wilted spinach, roasted sweet peppers and Ricotta cheese. Served in a zesty tomato sauce and finished with Asiago cheese and fried basil.
Fettuccine Chicken Alfredo
Fettuccine noodles tossed in our roast garlic Alfredo sauce with a julienne of sautéed vegetables and diced chicken.
Prosciutto wrapped Pork Tenderloin
Pork tenderloin wrapped with shaved prosciutto and grilled. Topped with a peach and cranberry chutney and served with shitake and Asiago infused risotto and sautéed seasonal vegetables.
Your Choice of:
Key Lime Pie
A fresh key lime custard in a graham cracker crust topped with a crisp baked meringue. Garnished with preserved limes and a key lime honey drizzle
Pistachio and White Chocolate Pudding
Served with shaved chocolate and Chantilly cream
$ 26 Per Person
Plus applicable taxes and gratuities
Sorry, no substitutions on party menus