Dinner Party Menus

Dinner Menu 1     Dinner Menu 2     Dinner Menu 3
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Dinner Party Menu 1

Your Choice of:

House Salad
Baby greens tossed in a Mandarin orange and ginger vinaigrette with herb dusted croutons and roasted red peppers.

New England Seafood Chowder
Bay scallops, clams, shrimp and an assortment of fish in a cream fish broth with fresh herbs, garlic, potatoes and mixed bell peppers.

Calamari Flowers
Lightly dredged in flour and deep-fried until crisp, sprinkled with Szechuan pepper and salt. Served with a sweet and hot plum sauce.



Your Choice Of:

Grilled Jerk Pork Tenderloin
Jerk marinated Pork Tenderloin, grilled and served with roasted sweet potato wedges and seasonal vegetables. Topped with an apricot chutney.

Seafood Ravioli
Giant shellfish ravioli stuffed with blue crab, lobster and shrimp. Baked in a smoked tomato sauce with an Asiago béchamel drizzle.

Chicken Fettuccine Alfredo
Fettuccine noodles tossed in our roast garlic Alfredo sauce with a julienne of sautéed vegetables and grilled chicken.



Your Choice Of:

Carrot Cake
Two layer carrot cake with cream cheese frosting and sliced toasted almonds.

Key Lime Pie
A fresh key lime custard in a graham cracker crust topped with a crisp baked meringue. Garnished with a lime,
Chantilly Cream and a key lime honey drizzle.



$35 / Person + taxes and gratuities
*** Sorry, no substitutions on party menus ***